Barber's 1833 Vintage
Reserve Cheddar
We have been making cheese on our farm in Ditcheat, Somerset for six generations. Made using traditional starter cultures, rich milk from our cows, and always matured for at least 24 months, Barber's 1833 Vintage Reserve Cheddar is the culmination of all our achievements. A deliciously creamy cheese with both savoury and naturally sweet notes. Only the very best leaves with the 1833 stamp.
Down on the Farm
31/03/2013
A view from the far end of Lower Sutton Farm, Ditcheat towards Hornblotton.
The weather may still...
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Where in the World
01/03/2013
Don't be fooled by the English Countryside backdrop - this is Barber's 1833 in Dubai.
Now...
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About the Cheese
24/01/2012
Barber’s Cheesemakers, based in Ditcheat Somerset has come up trumps at this year’s World...
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Send us your top cheese recipes and you could win some of our tasty 1833 Vintage Reserve Cheddar or have your recipe published in our next Barber's 1833 recipe book.
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Visit our online shop to buy some 1833 Vintage Reserve Cheddar or anything else from our delicious range of cheese and butters.
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